Estate: Wenshan District (New Taipei, Taiwan)
Crop: Winter 2013
Cultivar: Hsui Hsien
Appearance: Tightly rolled, semi-ball shaped
Oxidation: Heavy Oxidized (about 40%)
Rolling: Canvas Wrapped Rolling
Baking: Medium-High (double baked)
Harmony Code: 3g, 5oz pot, 210F, 4'30"
Very very very good baking job and the right oxidization to bring out
the best of Hsui Hsien... More choice for Amber Oolong lover now!
No comments:
Post a Comment