Friday, August 1, 2014

70448 - Amber Pearl

Amber Pearl 70448

Tea District:  Mingjien, Nantou, Taiwan

Crop: 2014 Autumn, Machinery Harvest.
          Sifted to have evenly size semi-ball,
          and tumbled with gunpowder roller.
       

Cultivar: Chinsing Oolong

Oxidation: 15-18%
Rolling: semi-ball wrapped rolling
Baking:  High-fire baked for 26 hours.





Harmony code:  3g / 5 oz/ 210F / 3 min for the Hot tea service.
Can be infused the second time with 1' steeping.


Serving with dinner... ooloong white



     

No comments:

Post a Comment