Jade Oolong scented with Earl Grey essence
Estate: Chen's Tea Garden (Nantou, Taiwan)
Crop: Spring 2016
Cultivar: Si Chi Chun
Oxidation: Jade Oolong (lightly oxidized)
Flavoring: Rolled with Earl Grey (*Bergamot) Essence
Baking: light-fire
Harmony Code: 3g, 6oz, 210F, 4min
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