81503 Jasmine Pouchong

Jasmine Pouchong - 81503

Estate:  MY Wang's Tea Garden (Shen Keng, New Taipei, Taiwan)

Altitude: 1200 ft

Crop: Summer 2014
Cultivar:  Chinsing Oolong
Oxidation:  10%
Rolling: Lightly Pan Rolling
Baking: Lightly baked
Sifted to teabag cut (14-40 mesh)
Scented with Jasmine Flower

Harmony Code: 1 bag per 6 oz water, steeped for 2 minutes with 200F.
Second infusion can cut down to 1 min.

Enjoy it plain at any occasion.
Double the strength and pour over ice cubes to make great iced tea.

81512 Sweet Olive Oolong

Sweet Olive Oolong  -  81512

 Estate:  Chen's Tea Garden (MingJien, Nantou, Taiwan)

Altitude: 700 ft

Crop: Spring 2014
Cultivar: Jin Suang
Oxidation:  15%
Rolling: Wrapped Rolling
Baking: Lightly baked
Scented and flavored: Osmanthus flower and flavoring
Sifted to teabag cut (14-40 mesh)

Aroma: Sweet Olive flower
Flavor: Naturally sweet, fresh,  very pleasantly floral. 
Liquor: Bright clear, amber color

Harmony Code: 1 bag per 6 oz water, steeped for 2 minutes with 210F.
Second infusion can cut down to 1 min.

Drink plain.

Food Pairing:  White Meat or anything Veggie

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