Lavender Pouchong - 81518
Estate: MY Wang's Tea Garden (Shen Keng, New Taipei, Taiwan)
Altitude: 1200 ft
Crop: Spring 2019
Cultivar: Jin Suang
Oxidation: 15%
Rolling: Wrapped Rolling
Baking: Lightly baked
Scented and flavored: Lavender Essence
Sifted to teabag cut (14-40 mesh)
Aroma: Lavender flower aroma
Flavor: Naturally sweet, fresh, very pleasantly floral.
Liquor: Bright clear, light amber color
Harmony Code: 1 bag per 6 oz water, steeped for 2 minutes with 200F.
Second infusion can cut down to 1 min.
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